May 31, 20194 minWhat is Nuruk?Korean alcohol has three main ingredients; rice, water, and nuruk. Everyone knows rice and water but nuruk can still be a bit of a...
May 28, 20191 minCheon Bi Hyang Cheon Bi Hyang is a yakju and goes through a 5-step fermentation process that takes 100 days. It is aged for 3 months before bottling and...
May 22, 20194 minFarm Woo Bo ProjectLast year I wanted to experience the whole process of making alcohol from rice to cup. Luckily, my husband knew a farmer from Farm Woo Bo...
May 17, 20193 minJeoheun Sool BreweryThis past weekend my husband and I picked up one of our good friends and traveled about an hour south of Seoul to one of our favorite...